THE OITAVOS COOKIE POLICY
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Catering

A Unique Interpretation of Portuguese and International Cuisine

We offer several corporate packages and can also customize any menu or event detail to meet your needs and desires.

From cocktail receptions and buffets, to sit-down plated dinners with open, cash and soda bar options, our F&B team and internationally-acclaimed French Head Chef will create a suitable menu of delicious food & drink and provide consistent quality service.

Please find below our three dining venues:

Les Herbes

Ballroom with 677m2 and an outdoor patio area of 310m2 natural light and dining area with capacity for up to 600 persons.
Download Floor Plan / Capacity Chart

Ipsylon

Dining area with capacity for up to 250 persons.
Download Floor Plan / Capacity Chart

Verbasco

Dining area at the Oitavos Dunes Clubhouse; plenty of natural light and big terraces with amazing views overlooking the Atlantic Ocean and golf course. Capacity for up to 190 persons.
Download Floor Plan / Capacity Chart